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The latest addition to the Studio William forest, Balsa features unique and dynamic details, that complement and enhance your dining experience.
Olive uses beautifully refined asymmetric lines, that challenge the appearance of traditional cutlery and brings personality to the dining table.
Long and elegant, our Tilia range is unique, like the family of trees itself. The exact number of species of Tilia is subject to considerable debate, as many, or most, of the species, will hybridise readily, both in the wild and in cultivation.
Designed to be both ergonomically, and aesthetically, pleasing. Arolla is perfectly balanced, with an surprising weight and substance.
Mahogany cutlery has been designed to highlight the functional area of a utilitarian object, by making a feature of the manufacturing processes, that go into creating cutlery.
Based around simplicity and sophistication, the knives are designed to stand up on the table, without falling over, akin to the great Basswood.
The carefully formed handles have clean straight lines, soft, oval sections and an array of gauges, so they feel weighty, well balanced and comfortable in the hand.
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